Rohkaffee - Kolumbien - El Silencio - Sara Gutierrez - Yellow Colombia - Natural Carbonic Maceration 168h Pink Bourbon Hand-harvested
Yard notes & kiln story
Description
Hand-harvested
Bright acidity and high sweetness
The cocoa beans come from 15 small
Osmotic dehydration is an ancient method of drying fruits in liquids
Rohkaffee - Kolumbien - El Silencio - Sara Gutierrez - Yellow Colombia - Natural Carbonic Maceration 168h Pink Bourbon Hand-harvestedAromas of intense cocoa nibs, strawberry and sweet blackberry. Intense red fruit flavor, strawberry is very persistent, blueberries, plums, paired with chocolate chips. Medium acidity bright citric acid, intense body. Variety: Colombia Procedure: Natural 168h Carbonic Maceration Farm name: The Silence Farmer: Sara Gutierrez Location: Quindio Nearest city: Buenavista Farm size: 60 hectares Height: 1600 Main Harvest: June August Commercial